Dimensione globale del mercato Sostituti della carne per fonte - a base vegetale, coltivato in laboratorio, a base di insetti- , per tipo di prodotto - tofu, Quorn, proteine vegetali testurizzate- , - ingredienti a base di soia, ingredienti a base di grano, ingredienti a base di cereali, Proteine ve

Published on: 2024-08-06 | No of Pages : 240 | Industry : latest trending Report

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Dimensione globale del mercato Sostituti della carne per fonte - a base vegetale, coltivato in laboratorio, a base di insetti- , per tipo di prodotto - tofu, Quorn, proteine vegetali testurizzate- , - ingredienti a base di soia, ingredienti a base di grano, ingredienti a base di cereali, Proteine ve

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