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Tamanho do mercado global de substitutos de ovos por matéria-prima (proteína láctea, farinha de algas e extratos de levedura), por aplicação (padaria e confeitaria, salgados e salgadinhos), por forma (pó, líquido), por usuário final (comercial e doméstico), por escopo geográfico e previsão

Published on: 2024-08-08 | No of Pages : 240 | Industry : latest trending Report

Publisher : MRA | Format : PDF&Excel

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