Global Buckwheat Industry Research Report, Growth Trends and Competitive Analysis 2024-2034
Published on: 2024-01-04 | No of Pages : 400 | Industry : Agriculture
Publisher : MRA | Format : PDF
Global Buckwheat Industry Research Report, Growth Trends and Competitive Analysis 2024-2034
Buckwheat is a fruit seed used as cover crop and is associated to rhubarb and sorrel. Buckwheat is a source of manganese, copper, magnesium, dietary fiber, phosphorus etc. Buckwheat also contains flavonoids such as rutin and quercitin which play important role in health promoting actions. Buckwheat is highly valued for its vitamin content such as vitamin A, vitamin D and vitamin B12, vitamin B6, niacin, thiamin etc. Buckwheat is rich in protein containing all eight essential amino acids including lysine. Buckwheat does not contain gluten and is a substitute for wheat, oats, rye and barley in healthy foods. Buckwheat is a healthy food which have health benefits such as reducing cholesterol, lowers risk of blood pressure, lowers risk of diabetes, helps prevent gallstones, protects against heart disease, prevent cardiovascular diseases in postmenopausal women, prevent breast cancer, asthma etc. Buckwheat has several nutraceuticals which helps in preventing blood clots, lowers production of histamine which intern improve airborne allergies and food intolerances.
The global Buckwheat market size was US$ 502.8 million in 2022 and is forecast to a readjusted size of US$ 608.7 million by 2033 with a CAGR of 2.3% during the forecast period 2023-2033.
Increasing the demand for buckwheat from various industries is increasing which is driving the buckwheat market. Increasing health awareness in consumers is leading them towards organic and natural products having health benefits, buckwheat as a natural products is gaining interest in health conscious consumers. Cosmetic industries and food industries are growing globally and leaning towards natural and organic products which is one of the driver for buckwheat market. Buckwheat is a gluten-free product, which makes it a popular food in health conscious consumers such as bodybuilders, fitness trainers, corporate working professionals etc.
In terms of production side, this report researches the Buckwheat capacity, production, growth rate, market share by manufacturers, region level and country level, from 2018 to 2023, and forecast to 2033.
In terms of sales (consumption) side, this report focuses on the sales of Buckwheat by region (Countries), company, type and application. from 2018 to 2023 and forecast to 2033.
The global Buckwheat market is thoroughly, accurately, and comprehensively assessed in the report with a large focus on market dynamics, market competition, regional growth, segmental analysis, and key growth strategies. Buyers of the report will have access to verified market figures, including global market size in terms of revenue and volume. As part of production analysis, the authors of the report have provided reliable estimations and calculations for global revenue and volume by type segment of the global Buckwheat market. These figures have been provided in terms of both revenue and volume for the period 2018-2033. Additionally, the report provides accurate figures for production by region in terms of revenue as well as volume for the same period. The report also includes production capacity statistics for the same period.
Homestead Organics
Birkett Mills
Galinta IR Partneriai
Krishna India
Ningxia Newfield Foods
UA Global
By Type
Unhulled
Raw
Roasted
By Application
Food
Beverage
Cosmetics
Textile
Others
North America
Europe
China
Japan
Sales by Region
North America
U.S.
Canada
China
APAC (excluding China)
Japan
South Korea
China Taiwan
Southeast Asia
Europe
Germany
France
U.K.
Italy
Russia
Middle East, Africa, Latin America
Brazil
Mexico
Turkey
Israel
GCC Countries
Chapter 1Introduces the report scope of the report, executive summary of different market segments (by type and by application, etc.), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2Sales (consumption), revenue of Buckwheat in global, regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space of each country in the world.
Chapter 3Buckwheat production/output of global and key producers (regions/countries). It provides a quantitative analysis of the production, and development potential of each producer in the next six years.
Chapter 4Detailed analysis of Buckwheat manufacturers competitive landscape, price, sales, revenue, market share and industry ranking, latest development plan, merger, and acquisition information, etc.
Chapter 5Provides the analysis of various market segments by type, covering the sales, revenue, average price, and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 6Provides the analysis of various market segments by application, covering the sales, revenue, average price, and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 7North America by company, by type, by application and by country, sales, and revenue for each segment.
Chapter 8Europe by company, by type, by application and by country, sales, and revenue for each segment.
Chapter 9China by company, by type and by application, sales, and revenue for each segment.
Chapter 10APAC (excluding China) by company, by type, by application and by region, sales, and revenue for each segment.
Chapter 11Middle East, Africa, and Latin America by company, by type, by application and by country, sales, and revenue for each segment.
Chapter 12Provides profiles of key manufacturers, introducing the basic situation of the main companies in the market in detail, including product descriptions and specifications, Buckwheat sales, revenue, price, gross margin, and recent development, etc.
Chapter 13Analysis of industrial chain, sales channel, key raw materials, distributors, and customers.
Chapter 14Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 15The main points and conclusions of the report.
The global Buckwheat market size was US$ 502.8 million in 2022 and is forecast to a readjusted size of US$ 608.7 million by 2033 with a CAGR of 2.3% during the forecast period 2023-2033.
Increasing the demand for buckwheat from various industries is increasing which is driving the buckwheat market. Increasing health awareness in consumers is leading them towards organic and natural products having health benefits, buckwheat as a natural products is gaining interest in health conscious consumers. Cosmetic industries and food industries are growing globally and leaning towards natural and organic products which is one of the driver for buckwheat market. Buckwheat is a gluten-free product, which makes it a popular food in health conscious consumers such as bodybuilders, fitness trainers, corporate working professionals etc.
In terms of production side, this report researches the Buckwheat capacity, production, growth rate, market share by manufacturers, region level and country level, from 2018 to 2023, and forecast to 2033.
In terms of sales (consumption) side, this report focuses on the sales of Buckwheat by region (Countries), company, type and application. from 2018 to 2023 and forecast to 2033.
The global Buckwheat market is thoroughly, accurately, and comprehensively assessed in the report with a large focus on market dynamics, market competition, regional growth, segmental analysis, and key growth strategies. Buyers of the report will have access to verified market figures, including global market size in terms of revenue and volume. As part of production analysis, the authors of the report have provided reliable estimations and calculations for global revenue and volume by type segment of the global Buckwheat market. These figures have been provided in terms of both revenue and volume for the period 2018-2033. Additionally, the report provides accurate figures for production by region in terms of revenue as well as volume for the same period. The report also includes production capacity statistics for the same period.
By Company
Homestead Organics
Birkett Mills
Galinta IR Partneriai
Krishna India
Ningxia Newfield Foods
UA Global
By Type
Unhulled
Raw
Roasted
By Application
Food
Beverage
Cosmetics
Textile
Others
Production by Region
North America
Europe
China
Japan
Sales by Region
North America
U.S.
Canada
China
APAC (excluding China)
Japan
South Korea
China Taiwan
Southeast Asia
Europe
Germany
France
U.K.
Italy
Russia
Middle East, Africa, Latin America
Brazil
Mexico
Turkey
Israel
GCC Countries
Chapter Outline
Chapter 1Introduces the report scope of the report, executive summary of different market segments (by type and by application, etc.), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2Sales (consumption), revenue of Buckwheat in global, regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space of each country in the world.
Chapter 3Buckwheat production/output of global and key producers (regions/countries). It provides a quantitative analysis of the production, and development potential of each producer in the next six years.
Chapter 4Detailed analysis of Buckwheat manufacturers competitive landscape, price, sales, revenue, market share and industry ranking, latest development plan, merger, and acquisition information, etc.
Chapter 5Provides the analysis of various market segments by type, covering the sales, revenue, average price, and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 6Provides the analysis of various market segments by application, covering the sales, revenue, average price, and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 7North America by company, by type, by application and by country, sales, and revenue for each segment.
Chapter 8Europe by company, by type, by application and by country, sales, and revenue for each segment.
Chapter 9China by company, by type and by application, sales, and revenue for each segment.
Chapter 10APAC (excluding China) by company, by type, by application and by region, sales, and revenue for each segment.
Chapter 11Middle East, Africa, and Latin America by company, by type, by application and by country, sales, and revenue for each segment.
Chapter 12Provides profiles of key manufacturers, introducing the basic situation of the main companies in the market in detail, including product descriptions and specifications, Buckwheat sales, revenue, price, gross margin, and recent development, etc.
Chapter 13Analysis of industrial chain, sales channel, key raw materials, distributors, and customers.
Chapter 14Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 15The main points and conclusions of the report.