Global Crop Microbiome Industry Research Report, Growth Trends and Competitive Analysis 2024-2034
Published on: 2024-01-04 | No of Pages : 400 | Industry : Agriculture
Publisher : MRA | Format : PDF
Global Crop Microbiome Industry Research Report, Growth Trends and Competitive Analysis 2024-2034
The growing adoption of organic farming practice, reduced development cost for microbials as compared to conventional chemical pesticides, and rise in the awareness of benefits related to agricultural microbial usage are the key factors driving the growth of the global market.
Due to the COVID-19 pandemic, the global Crop Microbiome market size was US$ million in 2022 and is forecast to a readjusted size of US$ million by 2033 with a CAGR of % during the forecast period 2023-2033. Fully considering the economic change by this health crisis, Bacteria accounting for % of the Crop Microbiome global market in 2022, is projected to value US$ million by 2033, growing at a revised % CAGR from 2023 to 2033. While Cereals segment is altered to an % CAGR throughout this forecast period.
The global key companies of Crop Microbiome include BASF SE, Certis USA LLC, Marrone Bio Innovations Inc, Sumitomo Chemical (Valent Biosciences LLC), Upl Ltd. (Arystalifescience Ltd.), Syngenta AG, Chr. Hansen Holdings A/S, Isagrospa and Koppert BV, etc. In 2022, the global top five players had a share approximately % in terms of revenue.
The United States Crop Microbiome market size was US$ million in 2022, while China size was US$ million. The proportion of the United States was % in 2022, while China percentage was %, and it is predicted that China share will reach % in 2033, trailing a CAGR of % through the analysis period. As for the Europe Crop Microbiome landscape, Germany is projected to reach US$ million by 2033. and in Asia, the notable markets are Japan and South Korea, CAGR is % and % respectively for the next 6-year period.
The market research report offered here is a very useful resource that can help manufacturers, stakeholders, decision-makers, and other market participants to become familiar with every factor impacting the growth of the global Crop Microbiome market. The analysts authoring the report have closely studied key strategies adopted by top players of the global Crop Microbiome market. The report includes SWOT, and other market analyses to provide a clear and deep understanding of important aspects of the global Crop Microbiome market. Readers of the report can become informed about current and future trends of the global Crop Microbiome market and how they will impact market growth during the forecast period.
BASF SE
Certis USA LLC
Marrone Bio Innovations Inc
Sumitomo Chemical (Valent Biosciences LLC)
Upl Ltd. (Arystalifescience Ltd.)
Syngenta AG
Chr. Hansen Holdings A/S
Isagrospa
Koppert BV
Bioag Alliance (Bayer/Novozymes)
Lallemand Inc.
Verdesian Life Sciences LLC
Italpollina AG
Precision Laboratories LLC
Segment by Type
Bacteria
Fungi
Virus
Other
Cereals
Oilseeds & Pulses
Fruits & Vegetables
Other
By Region
North America
United States
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
China Taiwan
Indonesia
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
UAE
Chapter 1Introduces the report scope of the report, executive summary of different market segments (product type, application, etc.), including the market size of each market segment, future development potential, and so on.
Chapter 2Revenue of Crop Microbiome in global and regional level.
Chapter 3Detailed analysis of Crop Microbiome companies' competitive landscape, revenue, market share and industry ranking, latest development plan, merger, and acquisition information, etc.
Chapter 4Provides the analysis of various market segments by type, covering the revenue, and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5Provides the analysis of various market segments by application, covering the revenue, and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6North America (US & Canada) by type, by application and by country, revenue for each segment.
Chapter 7Europe by type, by application and by country, revenue for each segment.
Chapter 8Asia Pacific by type, by application and by region, revenue for each segment.
Chapter 9Latin America by type, by application and by country, revenue for each segment.
Chapter 10Middle East and Africa, by type, by application and by country, revenue for each segment.
Chapter 11Provides profiles of key companies, introducing the basic situation of the main companies in the market in detail, including product descriptions and specifications, Crop Microbiome revenue, gross margin, and recent development, etc.
Chapter 12Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 13Research Findings and Conclusion
Due to the COVID-19 pandemic, the global Crop Microbiome market size was US$ million in 2022 and is forecast to a readjusted size of US$ million by 2033 with a CAGR of % during the forecast period 2023-2033. Fully considering the economic change by this health crisis, Bacteria accounting for % of the Crop Microbiome global market in 2022, is projected to value US$ million by 2033, growing at a revised % CAGR from 2023 to 2033. While Cereals segment is altered to an % CAGR throughout this forecast period.
The global key companies of Crop Microbiome include BASF SE, Certis USA LLC, Marrone Bio Innovations Inc, Sumitomo Chemical (Valent Biosciences LLC), Upl Ltd. (Arystalifescience Ltd.), Syngenta AG, Chr. Hansen Holdings A/S, Isagrospa and Koppert BV, etc. In 2022, the global top five players had a share approximately % in terms of revenue.
The United States Crop Microbiome market size was US$ million in 2022, while China size was US$ million. The proportion of the United States was % in 2022, while China percentage was %, and it is predicted that China share will reach % in 2033, trailing a CAGR of % through the analysis period. As for the Europe Crop Microbiome landscape, Germany is projected to reach US$ million by 2033. and in Asia, the notable markets are Japan and South Korea, CAGR is % and % respectively for the next 6-year period.
The market research report offered here is a very useful resource that can help manufacturers, stakeholders, decision-makers, and other market participants to become familiar with every factor impacting the growth of the global Crop Microbiome market. The analysts authoring the report have closely studied key strategies adopted by top players of the global Crop Microbiome market. The report includes SWOT, and other market analyses to provide a clear and deep understanding of important aspects of the global Crop Microbiome market. Readers of the report can become informed about current and future trends of the global Crop Microbiome market and how they will impact market growth during the forecast period.
By Company
BASF SE
Certis USA LLC
Marrone Bio Innovations Inc
Sumitomo Chemical (Valent Biosciences LLC)
Upl Ltd. (Arystalifescience Ltd.)
Syngenta AG
Chr. Hansen Holdings A/S
Isagrospa
Koppert BV
Bioag Alliance (Bayer/Novozymes)
Lallemand Inc.
Verdesian Life Sciences LLC
Italpollina AG
Precision Laboratories LLC
Segment by Type
Bacteria
Fungi
Virus
Other
Segment by Application
Cereals
Oilseeds & Pulses
Fruits & Vegetables
Other
By Region
North America
United States
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
China Taiwan
Indonesia
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
UAE
Chapter Outline
Chapter 1Introduces the report scope of the report, executive summary of different market segments (product type, application, etc.), including the market size of each market segment, future development potential, and so on.
Chapter 2Revenue of Crop Microbiome in global and regional level.
Chapter 3Detailed analysis of Crop Microbiome companies' competitive landscape, revenue, market share and industry ranking, latest development plan, merger, and acquisition information, etc.
Chapter 4Provides the analysis of various market segments by type, covering the revenue, and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5Provides the analysis of various market segments by application, covering the revenue, and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6North America (US & Canada) by type, by application and by country, revenue for each segment.
Chapter 7Europe by type, by application and by country, revenue for each segment.
Chapter 8Asia Pacific by type, by application and by region, revenue for each segment.
Chapter 9Latin America by type, by application and by country, revenue for each segment.
Chapter 10Middle East and Africa, by type, by application and by country, revenue for each segment.
Chapter 11Provides profiles of key companies, introducing the basic situation of the main companies in the market in detail, including product descriptions and specifications, Crop Microbiome revenue, gross margin, and recent development, etc.
Chapter 12Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 13Research Findings and Conclusion
Electronic and Semiconductor
Food and Beverages
Chemicals and Materials
Consumer Goods
Construction Manufacturing
Aerospace and Defence
Energy and Power
ICT Media
Banking and Finance
Automotive and Transportation
Machinery and Equipments
Pharmaceutical and Healthcare
Medical Devices