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Global Prepared Food Equipment Industry Outlook 2024: Overview, Opportunities, Key Companies and Forecast to 2034


Published on: 2024-01-04 | No of Pages : 411 | Industry : Machinery & Equipment

Publisher : GRD Survey | Format : PDF

Global Prepared Food Equipment Industry Outlook 2024: Overview, Opportunities, Key Companies and Forecast to 2034

Executive Summary

According to GRD Survey data, the global Prepared Food Equipment market is estimated at 7480 million US$ in 2021 and is expected to reach 9720 million US$ by the end of 2028, growing at a CAGR of 3.8% in the forecast period between 2022 and 2028.

This report studies the Prepared Food Equipment market dynamics from angles such as new entries, mergers and acquisitions, fundings, exit and major technology breakthroughs. Market performance is evaluated through market size (value and volume) by players, regions, product types and end industries. This report also studies the global market competition landscape, market drivers and trends, opportunities and challenges, risks and entry barriers, sales channels, distributors and Porter's Five Forces Analysis.

Geographically, this report is segmented into several key regions, with sales, revenue, market share and growth Rate of Prepared Food Equipment in these regions, from 2016 to 2027, covering
North America (United States, Canada and Mexico)
Europe (Germany, France, UK, Italy, Spain and Russia, etc.)
Asia-Pacific (China, Japan, Korea, Southeast Asia, India, Australia)
South America (Brazil, Argentina, Colombia, etc.)
Middle East and Africa (Turkey, Saudi Arabia, South Africa, etc.)

Market Snapshot, By Product Type
Pre-processing Equipment
Processing Equipment
Packaging Equipment

Market Snapshot, By Application
Meat & Seafood Products
Snacks & Savory Products
Sauces, Dressings, and Condiments
Dairy & Refrigerated Products
Ready-to-eat Products

Main Market Players Analyzed in this report, including
Welbilt (The Manitowoc Company)
The Middleby Corporation
Marel
HUP Sheng Machinery & Industry
Hughes Equipment Company
Heat and Control
GEA Group
Buhler
Bigtem Makine
Alfa Laval

The study objectives of this report are
To study and analyze the global Prepared Food Equipment market size (value & volume) by company, key regions/countries, products and application, history data from 2016 to 2020, and forecast to 2027.
To understand industry structure of Prepared Food Equipment market by identifying its various subsegments.
To share detailed information about the key factors influencing the growth of the market (growth potential, opportunities, drivers, industry-specific challenges and risks).
To identify the key global Prepared Food Equipment manufacturers and regional typical players, to define, describe and analyze their sales volume, value, market share, market competition landscape, SWOT analysis and development plans in next few years.
To analyze the Prepared Food Equipment market with respect to individual growth trends, future prospects, and their contribution to the total market.
To project the value and volume of Prepared Food Equipment submarkets, with respect to key regions (along with their respective key countries).
To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.
To strategically profile the key players and comprehensively analyze their growth strategies.

In this study, the years considered to estimate the market size of Prepared Food Equipment are as follows
History Year2016-2020
Base Year2020
Estimated Year2021
Forecast Year 2021 to 2027

This report includes the estimation of market size in terms of value (million USD) and volume from top-down approach by analyzing major submarkets and their major driving factors, and verified from bottom-up approaches. Key players in the market have been identified through secondary research, and their market shares have been determined through primary and secondary research. All percentage shares, splits, and breakdowns have been determined using secondary sources and verified from primary sources.

For the data information by region, company, type and application, 2020 is considered as the base year. Whenever data information was unavailable for the base year, the prior year has been considered.

Key Stakeholders Considered in the study
Raw material vendors
Distributors/traders/wholesalers/suppliers
Regulatory authorities, including government agencies and NGO
Commercial research & development (R&D) institutions
Importers and exporters
Government organizations, research organizations, and consulting firms
Trade/Industrial associations
End-use industries

Table of Content

Global Prepared Food Equipment Industry Outlook 2022: Overview, Opportunities, Key Companies and Forecast to 2028.pdf

List of Figure

Table of Contents

1 Market Definition & Scope
1.1 Definition & Scope
1.2 Prepared Food Equipment Product Specifications
1.3 Main Events (Entry, M&A, Exit, Technology and Capital Activity)
1.4 Global Prepared Food Equipment Market Performance and Outlook

2 Market Development Performance under COVID-19
2.1 Influencing Factors of Industry Development in the Next Five Years
2.1.1 Drivers
2.1.2 Restraints
2.1.3 Opportunities
2.2 Porter’s Five Forces Analysis
2.3 Comparison of Alternatives and Prepared Food Equipment

3 Supply Chain and Manufacturing Cost Analysis
3.1 Supply Chain Analysis
3.2 Raw Materials and Key Suppliers Analysis
3.2.1 Raw Materials Introduction
3.2.1 Raw Materials Key Suppliers List
3.3 Prepared Food Equipment Sales Channel and Distributors Analysis
3.3.1 Prepared Food Equipment Sales Channel
3.3.2 Prepared Food Equipment Distributors
3.4 Key Buying Industries/Consumers
3.4.1 Major Buyers in Meat & Seafood Products
3.4.2 Major Buyers in Snacks & Savory Products
3.5 Prepared Food Equipment Manufacturing Cost Structure Analysis

4 Market Segment: by Type
4.1 Prepared Food Equipment Type Introduction
4.1.1 Pre-processing Equipment
4.1.2 Processing Equipment
4.1.3 Packaging Equipment
4.2 Global Prepared Food Equipment Sales by Type 2016-2021
4.3 Global Prepared Food Equipment Revenue by Type 2016-2021
4.4 Global Prepared Food Equipment Price by Type 2016-2021

5 Market Segment: by Application
5.1 Prepared Food Equipment Type Introduction
5.1.1 Meat & Seafood Products
5.1.2 Snacks & Savory Products
5.1.3 Sauces, Dressings, and Condiments
5.1.3 Dairy & Refrigerated Products
5.1.4 Ready-to-eat Products
5.2 Global Prepared Food Equipment Sales by Application 2016-2021
5.3 Global Prepared Food Equipment Revenue by Application 2016-2021
5.4 Global Prepared Food Equipment Price by Application 2016-2021

6 Marke Segment: by Region
6.1 Global Prepared Food Equipment Market by Region
6.1.1 Global Prepared Food Equipment Sales by Regions
6.1.2 Global Prepared Food Equipment Revenue by Regions
6.2 North America Prepared Food Equipment Market 2016-2021
6.3 Europe Prepared Food Equipment Market 2016-2021
6.4 Asia Pacific Prepared Food Equipment Market 2016-2021
6.5 South America Prepared Food Equipment Market 2016-2021
6.6 Middle East and Africa Prepared Food Equipment Market 2016-2021

7 North America
7.1 North America Prepared Food Equipment Market by Country 2016-2021
7.1.1 North America Prepared Food Equipment Sales by Country
7.1.2 North America Prepared Food Equipment Revenue by Country
7.2 United States
7.3 Canada
7.4 Mexico

8 Europe
8.1 Europe Prepared Food Equipment Market by Country 2016-2021
8.1.1 Europe Prepared Food Equipment Sales by Country
8.1.2 Europe Prepared Food Equipment Revenue by Country
8.2 Germany
8.3 France
8.4 UK
8.5 Italy
8.6 Russia
8.7 Spain

9 Asia Pacific
9.1 Asia Pacific Prepared Food Equipment Market by Country 2016-2021
9.1.1 Asia Pacific Prepared Food Equipment Sales by Country
9.1.2 Asia Pacific Prepared Food Equipment Revenue by Country
9.2 China
9.3 Japan
9.4 Korea
9.5 Southeast Asia
9.6 India
9.7 Australia

10 South America
10.1 South America Prepared Food Equipment Market by Country 2016-2021
10.1.1 South America Prepared Food Equipment Sales by Country
10.1.2 South America Prepared Food Equipment Revenue by Country
10.2 Brazil
10.3 Argentina
10.4 Colombia

11 Middle East and Africa
11.1 Middle East and Africa Prepared Food Equipment Market by Country 2016-2021
11.1.1 Middle East and Africa Prepared Food Equipment Sales by Country
11.1.2 Middle East and Africa Prepared Food Equipment Revenue by Country
11.2 Turkey
11.3 Saudi Arabia
11.4 South Africa

12 Key Participants Company Information
12.1 Welbilt (The Manitowoc Company)
12.1.1 Welbilt (The Manitowoc Company) Company Information
12.1.2 Welbilt (The Manitowoc Company) Prepared Food Equipment Product Portfolio, Specification and Application
12.1.3 Welbilt (The Manitowoc Company) Prepared Food Equipment Sales, Price, Revenue and Gross Margin (2019-2021)
12.1.4 Welbilt (The Manitowoc Company) Key Development
12.2 The Middleby Corporation
12.2.1 The Middleby Corporation Company Information
12.2.2 The Middleby Corporation Prepared Food Equipment Product Portfolio, Specification and Application
12.2.3 The Middleby Corporation Prepared Food Equipment Sales, Price, Revenue and Gross Margin (2019-2021)
12.2.4 The Middleby Corporation Key Development
12.3 Marel
12.3.1 Marel Company Information
12.3.2 Marel Prepared Food Equipment Product Portfolio, Specification and Application
12.3.3 Marel Prepared Food Equipment Sales, Price, Revenue and Gross Margin (2019-2021)
12.3.4 Marel Key Development
12.4 HUP Sheng Machinery & Industry
12.4.1 HUP Sheng Machinery & Industry Company Information
12.4.2 HUP Sheng Machinery & Industry Prepared Food Equipment Product Portfolio, Specification and Application
12.4.3 HUP Sheng Machinery & Industry Prepared Food Equipment Sales, Price, Revenue and Gross Margin (2019-2021)
12.4.4 HUP Sheng Machinery & Industry Key Development
12.5 Hughes Equipment Company
12.5.1 Hughes Equipment Company Company Information
12.5.2 Hughes Equipment Company Prepared Food Equipment Product Portfolio, Specification and Application
12.5.3 Hughes Equipment Company Prepared Food Equipment Sales, Price, Revenue and Gross Margin (2019-2021)
12.5.4 Hughes Equipment Company Key Development
12.6 Heat and Control
12.6.1 Heat and Control Company Information
12.6.2 Heat and Control Prepared Food Equipment Product Portfolio, Specification and Application
12.6.3 Heat and Control Prepared Food Equipment Sales, Price, Revenue and Gross Margin (2019-2021)
12.6.4 Heat and Control Key Development
12.7 GEA Group
12.7.1 GEA Group Company Information
12.7.2 GEA Group Prepared Food Equipment Product Portfolio, Specification and Application
12.7.3 GEA Group Prepared Food Equipment Sales, Price, Revenue and Gross Margin (2019-2021)
12.7.4 Heat and Control Key Development
12.9 Bigtem Makine
12.9.1 Bigtem Makine Company Information
12.9.2 Bigtem Makine Prepared Food Equipment Product Portfolio, Specification and Application
12.9.3 Bigtem Makine Prepared Food Equipment Sales, Price, Revenue and Gross Margin (2019-2021)
12.9.4 Bigtem Makine Key Development
12.8 Buhler
12.8.1 Buhler Company Information
12.8.2 Buhler Prepared Food Equipment Product Portfolio, Specification and Application
12.8.3 Buhler Prepared Food Equipment Sales, Price, Revenue and Gross Margin (2019-2021)
12.8.4 Buhler Key Development

13 Global Prepared Food Equipment Market Forecast by Region by Type and by Application
13.1 Global Prepared Food Equipment Sales, Revenue Forecast 2022-2027
13.2 Global Prepared Food Equipment Forecast by Regions
13.2.1 Global Prepared Food Equipment Sales Forecast by Region 2022-2027
13.2.2 Global Prepared Food Equipment Revenue Forecast by Region 2022-2027
13.3 Global Prepared Food Equipment Forecast by Type
13.3.1 Global Prepared Food Equipment Sales Forecast by Type 2022-2027
13.3.2 Global Prepared Food Equipment Revenue Forecast by Type 2022-2027
13.3.3 Global Prepared Food Equipment Price Forecast by Type 2022-2027
13.4 Global Prepared Food Equipment Forecast by Application
13.4.1 Global Prepared Food Equipment Sales Forecast by Application 2022-2027
13.4.2 Global Prepared Food Equipment Revenue Forecast by Application 2022-2027
13.4.3 Global Prepared Food Equipment Price Forecast by Application 2022-2027

14 Analyst Views and Conclusions

15 Methodology and Data Source
15.1 Methodology
15.2 Research Data Source
15.2.1 Secondary Data
15.2.2 Primary Data
15.2.3 Market Size Estimation
15.3 Legal Disclaimer